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Fast Food Medicine: New Book Featuring Whistleblowers Exposes Monopolistic Dialysis Companies
Fast Food Medicine: New Book Featuring Whistleblowers Exposes Monopolistic Dialysis Companies

Fast Food Medicine: New Book Featuring Whistleblowers Exposes Monopolistic Dialysis Companies

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Note: This is not an episode of "Unauthorized Disclosure," but rather an interview that co-host Kevin Gosztola recorded that he is sharing with listeners of this podcast.Tom Mueller, journalist and author of Crisis of Conscience: Whistleblowing In An Age Of Fraud, continues his work covering whistleblowers with his latest book, How To Make A Killing: Blood, Death, And Dollars In American Medicine.The book details the monopolistic nature of dialysis corporations and how clinics or treatment centers label individuals “problem patients” when they become whistleblowers and dare to challenge their abuse, fraud, or malpractice.

Fast Food Medicine: New Book Featuring Whistleblowers Exposes Monopolistic Dialysis Companies

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